Perico or Pabellón criollo or Hallaca?
It depends of the time and date
Perico is usually eaten during breakfast/dinner with arepas.
Pabellon Criollo is a heavy dish with beans, meat, rice and fried bananas for lunch, take a little cup of coffee or tea afterwards to easy digestion
Finally Hallacas are a main dish during December holidays.
All of them are dishes for different occasions, so i would say that all of them are good
based on photos I pick the first one This question can’t just be for Arturo!
Are you saying you would not have a late night Perico? Btw @rosana I vote we go to Latam next so we can have Perico’s
@bkerensa RemoCamp MExico City - taco tour every day
Benjamin I’d love too to go to Latam to have huevos pericos!
In the meantime here’s the recipe, they’re pretty easy to make at home
and here for the real deal, with arepas!
Late night Perico is not a good idea, those are like scrambled eggs you know, they can go nuclear fusion inside you.
@rosana - to make it clear - is this an invitation that you will cook it for us next time?